Sunday, April 19, 2009

Linguine with Scallops, Sun Dried Tomatoes, and Pine Nuts

From my Food and Wine cookbook, but you can find the recipe here!

This was somewhat dissatisfying. It was really sort of bland and flavorless. Easy, yeah, sure, but make it again good? Not so much.

Made it on April 3.

No comments:

Related Posts with Thumbnails