ATK..coming soon
This was...eh. Our first eh from ATK, I believe. It was kind of a pain to make, since I had to chop the broccoli, then food process it, all before cooking. I suppose it would have been faster had I used frozen broccoli, but anyway...
The man is used to broccoli and cheese soups (probably made with Velveeta, no less), so he was not at all a fan and didn't even finish his bowl. I thought it was ok, but not something I'd bother to make again.
The recipe can also be used to make asparagus or pea soup. The man will eat neither of these, and it's not worth it for me to make for myself either.
AH WELL, the search for a great homemade soup stands at the ATK Cream of Tomato soup.
Cooking for a modern family in a 1964 kitchen... cigarettes and neglected children not included.
Ah well, you win some you lose some...guess you can't like every recipe that comes your way - but thanks for blogging about it anyway!
ReplyDeleteWelcome to The Foodie Blogroll! :)